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Partagas Serie P No 2

View all Piramide Cigars    

<< Serie du Connaisseur No. 3Shorts >>

Partagas Cigars
Origin:CubaManufactured: Hand Made
Gauge:ThickLength:156
Format:PiramideRing:52
Weight:14,26 gr.Score:8.7
Presentation: 2 Layers in a Box of 25


Average user rating


Review #7: One has to start by saying that this is a new, young cigar, so all reviews have to be quite subjective, since nobody has tried it with its full aroma developed. In my opinion, the minimum time this cigar needs to mature is 6 months from the date of construction and i believe it will develop its full potential in around 2 years time. The 2 sticks I tried were from a box produced in April 2005. The construction is, as expected, flawless, with even distribution of the tobacco leaves. No plugged spots. The wrapper, dark chocolate brown without green spots or sun spots. Needed quite an effort to manage and light it evenly, but after that, the draw was easy, the smoke was fullfilling and the burn even. The tastes start soft, mild, and give rise to a very steady and smooth crescendo, until the typical Partagas macho taste greets you from the second third onwards, followed by very nice leather. An excellent smoke, satisfying the smoker, lasting around 90 minutes. My only reservation is the price tag, 12 Euros per stick in Greece. My advice, is to get a few of those, smoke one and let the rest at the side of your humidor and forget them for 2 years. Let them age... - Submitted by Dimitris in Athens - Greece on July 9, 2005


Review #6: I smoked one 3 weeks ago after snatching a couple from my local store and it was unbelievable.To be honest I wasn\'t expecting much since it was a fairly \"young\" cigar, but after the first puff I was in heaven.Like the robusto this was beautifully rich,creamy,and smooth with no harshness at all.As with the other reviewers it ended strong and spicy and my word this is a beautiful smoke.The draw was perfect as was the construction but with Partagas this is a given.I almost smoked it to the nub,and man was I sad when i finished my second one...I\'m in love!!!,and i\'ll be buying a few boxes,soon!! - Submitted by Phil_za on July 6, 2005


Review #5: I smoked a febr/05 and a Mar/05 and I find them very different. the first too young, not so strong. Softer than the Partagąs style. the second with a darker capa was very good, stronger than the first. They where very different! I think it\'s a good cigar now. I wait for the time passing to improve my review! - Submitted by altazar on July 6, 2005


Review #4: Like many of us, I have been keenly interested in the potential of this cigar. So, I put three boxes (of ten) away for storage, and kept one at hand for periodic monthly evaluations. I just finished my fourth P2, and was quite pleased with its progress. Much has already been written about the beauty of these cigars, of their striking masculine geometry and how the red and gold band contrasts so elegantly with their rustic, bark-brown wrappers. In the past three months, they appear to have darkened and wrinkled just a bit, to the eye becoming more reminiscent of the Partagas of old. The pre-light aromas were rich and spicy, all barnyard and tobacco. It drew perfectly from ignition to extinction, and burned evenly with no need for attention from the torch. This specimen wasn\'t just well rolled, it was crafted. Early on, the flavors were muted and one-dimensional, but recognizably Partagas. The smoke was voluminous and creamy, though somewhat dry and astringent. However, as the journey progressed, the cigar began to reveal deeper flavors and a noticeable peppery spice. This was pleasant enough, but unremarkable to anyone who knows the Partagas marque. However, in the final third, the latent qualities of this remarkable cigar began to reveal themselves. For those familiar with the harvest of wine grapes, you know that there is a time when the fruit darkens and its skin takes on a dusty haze. When crushed, it emits an acidic and musty quality. In the mouth, any potential sweetness is overwhelmed by a raw and tannic bitterness. Unlike a ripe table grape, this is not a fruit you want to eat. But oh, what lies in store! And so it is with the Partagas P2. I could have happily extinguished this cigar, but something restrained me. There it was, almost lost in the acidity, the subtle but inimitable tobacco sweetness that only fermentation can elicit. In the last two inches, the sweetness developed further, though still overbalanced by the tobacco\'s drier, more astringent qualities. For the first time, there were hints of citrus, still acidic and unresolved. As if to apologize for its brashness and immaturity, the P2 rewarded me with a strong and spicy finish. Like a fine young cabernet, this cigar will need time \"en bouteil\". It could become a very good cigar, perhaps even a great one. I look forward with anticipation, one month and one cigar at a time. - Submitted by shrink on July 6, 2005


Review #3: Have you smoked a Serie D No.4? Well if so it is similar in flavour...but better, more refined. Full flavoured, full bodied earthy, really earthy, spicy, very tangy, rich, creamy...as it burns down towards the middle alot of nutty tobacco flavour emerges and some vegetal notes. Little hints of nutmeg and liquorice. It\'s a Serie D4 on steroids, it packs those extra 2 guages and the extra length to develop its flavour (it is a very similar blend after all). Draw is fantastic with only minor uneveness in the burn. I suggest strongly that anyone who is a fan of Partagįs or strong Havanas in general buy as many of these as you can afford from a good source, preferably nice dark wrappers and tuck them away in your humidor for 6 months before touching them, that\'s what I am doing ^_^. Happy smoking! - Submitted by A. Dyer on July 6, 2005


This cigar spans 36 pages: 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 [35] 36



 
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Partagas Serie P No 2


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